{"id":127073,"date":"2025-05-23T12:00:57","date_gmt":"2025-05-23T02:30:57","guid":{"rendered":"https:\/\/cms.fiveaa.com.au\/?p=127073"},"modified":"2025-05-23T12:01:00","modified_gmt":"2025-05-23T02:31:00","slug":"chris-jarmers-thai-spiced-sweet-potato-and-pumpkin-soup","status":"publish","type":"post","link":"https:\/\/cms.fiveaa.com.au\/lifestyle\/chris-jarmers-thai-spiced-sweet-potato-and-pumpkin-soup\/","title":{"rendered":"Chris Jarmer\u2019s Thai Spiced Sweet Potato And Pumpkin Soup"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>[SPONSORED] Chris Jarmer from Jarmer\u2019s Kitchen joins Stacey Lee on air every Friday from 3pm for their regular food and wine segment.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Building or Renovating? Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG.<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">And:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>PALS\u2026 the home of all of Australia\u2019s great wines.<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"195\" src=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-1024x195.jpg\" alt=\"\" class=\"wp-image-92731\" srcset=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-1024x195.jpg 1024w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-300x57.jpg 300w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-768x146.jpg 768w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-350x67.jpg 350w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-36x7.jpg 36w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-48x9.jpg 48w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals-60x11.jpg 60w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/07\/smeg-and-pals.jpg 1268w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/smallpdf.com\/file#s=08546bf2-e893-46eb-93cc-6095287674e6\" target=\"_blank\" rel=\"noreferrer noopener\">Download recipe here<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 PUMPKIN BUTTERNUT DICED<br>1 SWEET POTATO DICED<br>1 BROWN ONION DICED<br>SESAME OIL<br>VEG OIL<br>1 GARLIC CLOVE<br>1TBS SOY BEAN CHILLI<br>1 TBS TOM YUM PASTE<br>\u00bd BUNCH CORIANDER<br>2LT CHICKEN STOCK<br>COCONUT CREAM<br>ASIAN NUT MIX ( BLACK &amp; WHITE SESAME SEEDS,<br>PEANUTS, FRIED SHALLOTS)<br><br>roast the pumpkin &amp; sweet potato in a 220 degree oven for 20 minutes until soft<br><br>in a pot fry the diced onion, garlic with the sesame &amp; vegetable oil until golden<br><br>add the chili paste, tom yum paste, chopped coriander stalks cook briefly<br><br>add the stock or water and bring to the boil<br><br>with a stab mixer blend the soup until smooth<br><br>garnish with coconut cream, coriander leaves &amp; asian nut mix<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"516\" height=\"864\" src=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/thai-full.jpg\" alt=\"\" class=\"wp-image-127074\" srcset=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/thai-full.jpg 516w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/thai-full-179x300.jpg 179w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/thai-full-119x200.jpg 119w\" sizes=\"auto, (max-width: 516px) 100vw, 516px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"750\" src=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/leko-blanc.jpg\" alt=\"\" class=\"wp-image-127076\" srcset=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/leko-blanc.jpg 750w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/leko-blanc-300x300.jpg 300w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/leko-blanc-150x150.jpg 150w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/leko-blanc-250x250.jpg 250w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2025\/05\/leko-blanc-200x200.jpg 200w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Product: Leko Blanc<br>Variety\/Style:<\/strong> Blend of Savagnin &amp; Chardonnay<br><strong>Region: <\/strong>Adelaide Hills (Lenswood)<br><strong>Normal Price: <\/strong>$36 per bottle<br><strong>FIVEAA Special: <\/strong>$29.99 per bottle \u2013 on sale until Sunday 25\/5<br><strong>Weblink:<\/strong> <a href=\"https:\/\/www.palsliquor.com.au\/white-wines\/white-blends\/leko-blanc-by-koerner\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.palsliquor.com.au\/white-wines\/white-blends\/leko-blanc-by-koerner<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Tasting Notes:<\/strong> Texture and mouthfeel are at the core of this wine, it is most definitely a white wine that can and should be enjoyed through the winter months. Made with the use of skin contact, where the grape skins sit in the juice, it has beautiful aromas of citrus peel, nuts and quince, while having bracing acidity and a saline edge. This all pulls together to enhance the flavour experience when enjoyed with warming winter foods (Such as this Thai Style Pumpkin Soup), the creamy texture of the wine definitely works in perfectly with hints of spice and richly flavoured soups!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[SPONSORED] Chris Jarmer from Jarmer\u2019s Kitchen joins Stacey Lee on air every Friday from 3pm for their regular food and wine segment. Building or Renovating? Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG. And: PALS\u2026 the home of all of Australia\u2019s great wines. Download recipe here [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":127075,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[166,5645],"tags":[],"geo_market":[],"class_list":["post-127073","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle","category-stacey-lee"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Chris Jarmer\u2019s Thai Spiced Sweet Potato And Pumpkin Soup - FIVEAA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cms.fiveaa.com.au\/lifestyle\/chris-jarmers-thai-spiced-sweet-potato-and-pumpkin-soup\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chris Jarmer\u2019s Thai Spiced Sweet Potato And Pumpkin Soup\" \/>\n<meta property=\"og:description\" content=\"[SPONSORED] Chris Jarmer from Jarmer\u2019s Kitchen joins Stacey Lee on air every Friday from 3pm for their regular food and wine segment. Building or Renovating? Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG. And: PALS\u2026 the home of all of Australia\u2019s great wines. 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