{"id":136752,"date":"2026-02-06T11:26:48","date_gmt":"2026-02-06T00:56:48","guid":{"rendered":"https:\/\/cms.fiveaa.com.au\/?p=136752"},"modified":"2026-02-06T11:27:46","modified_gmt":"2026-02-06T00:57:46","slug":"chris-jarmers-grilled-peaches-and-prosciutto-salad","status":"publish","type":"post","link":"https:\/\/cms.fiveaa.com.au\/lifestyle\/chris-jarmers-grilled-peaches-and-prosciutto-salad\/","title":{"rendered":"Chris Jarmer\u2019s Grilled Peaches and Prosciutto Salad"},"content":{"rendered":"\n

[SPONSORED] Chris Jarmer from Jarmer\u2019s Kitchen is on air every Friday from 3pm for his regular food and wine segment.<\/strong><\/p>\n\n\n\n

Building or Renovating? Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG.<\/em><\/p>\n\n\n\n

And:<\/p>\n\n\n\n

PALS\u2026 the home of all of Australia\u2019s great wines.<\/em><\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

GRILLED PEACHES, PROSCIUTTO DI PARMA, BURRATA SALAD<\/p>\n\n\n\n

Download recipe here<\/a><\/strong><\/p>\n\n\n\n

SALAD INGREDIENTS
2 PEACHES
2 BURRATA
10-20 SLICES PROSCIUTTO
2 CUPS ROCKET
OLIVE OIL
BASIL
LEMON JUICE
SEA SALT
STICKY OR AGED BALSAMIC<\/p>\n\n\n\n

Cut the peach in half, remove stone and cut into wedges.
Heat your grill pan or BBQ plate.
Slightly oil the peaches and grill both sides.
Dress the rocket with virgin olive oil, salt, lemon juice & salad dressing.
Layer the Peaches, Rocket, & Prosciutto on your plate or platter.
Place the burrata on top, season with sea salt, add Basil leaves drizzle.
Virgin olive oil & Sticky balsamic.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n

Product: k1 by Geoff Hardy Sauvignon Blanc<\/strong>
Variety\/Style:<\/strong> Sauvignon Blanc
Region:<\/strong> Adelaide Hills, SA
Normal Price:<\/strong> $27 per bottle
FIVEAA Special:<\/strong> $19.99 per bottle
Weblink:<\/strong> https:\/\/palsliquor.com.au\/white-wines\/sauvignon-blanc\/hand-crafted-k1-sauvignon-blanc<\/a><\/p>\n\n\n\n

Tasting Notes <\/strong>Sourced from a single vineyard at Kuitpo, the K1 Sauvignon Blanc vines are the oldest in the Adelaide Hills!  Aromatic and fresh, this wine opens with notes of white nectarine and lime, layered with elderflower and a subtle lift of guava, giving it both vibrancy and depth.  Lively and textural on the palate, it delivers flavours of stone fruit, grapefruit and cucumber, with a gentle edge of snow pea adding crunch and clarity.<\/p>\n","protected":false},"excerpt":{"rendered":"

[SPONSORED] Chris Jarmer from Jarmer\u2019s Kitchen is on air every Friday from 3pm for his regular food and wine segment. Building or Renovating? Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG. And: PALS\u2026 the home of all of Australia\u2019s great wines. GRILLED PEACHES, PROSCIUTTO DI PARMA, […]<\/p>\n","protected":false},"author":6,"featured_media":136766,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[166,5645],"tags":[],"geo_market":[],"class_list":["post-136752","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle","category-stacey-lee"],"yoast_head":"\nChris Jarmer\u2019s Grilled Peaches and Prosciutto Salad - FIVEAA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cms.fiveaa.com.au\/lifestyle\/chris-jarmers-grilled-peaches-and-prosciutto-salad\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chris Jarmer\u2019s Grilled Peaches and Prosciutto Salad\" \/>\n<meta property=\"og:description\" content=\"[SPONSORED] Chris Jarmer from Jarmer\u2019s Kitchen is on air every Friday from 3pm for his regular food and wine segment. Building or Renovating? Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG. And: PALS\u2026 the home of all of Australia\u2019s great wines. 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