{"id":33245,"date":"2015-03-30T00:00:00","date_gmt":"2015-03-30T00:00:00","guid":{"rendered":"https:\/\/cms.fiveaa.com.au\/uncategorized\/chicken-and-mushroom-sausage-rolls\/"},"modified":"2015-03-30T00:00:00","modified_gmt":"2015-03-30T00:00:00","slug":"chicken-and-mushroom-sausage-rolls","status":"publish","type":"post","link":"https:\/\/cms.fiveaa.com.au\/show\/chicken-and-mushroom-sausage-rolls\/","title":{"rendered":"Chicken and mushroom sausage rolls"},"content":{"rendered":"<h3>A delicious autumn recipe.<\/h3>\n<p>Makes: 24<br><br \/>\n\tCooking: 20 minutes<\/p>\n<p><strong>Ingredients<\/strong><br><br \/>\n\t2 tbsp olive oil<br><br \/>\n\t400g Cup mushrooms, finely diced<br><br \/>\n\t400g chicken mince<br><br \/>\n\t1 cup tasty grated cheese<br><br \/>\n\t6 green shallots, thinly sliced<br><br \/>\n\t2 eggs<br><br \/>\n\t1 cup fresh breadcrumbs<br><br \/>\n\t1\/4 cup finely chopped flat leaf parsley<br><br \/>\n\t3 sheet ready rolled puff pastry, partially thawed<br><br \/>\n\t2 tbsp sesame seeds<br><br \/>\n\tsweet chilli sauce, to serve<\/p>\n<p><strong>Preparation<\/strong><br><br \/>\n\t1.&nbsp;Preheat oven 200\u00b0C fan forced. Line 2 baking trays with baking paper. Heat a large non-stick frying pan over high heat. Add oil and mushrooms, cook, stirring occasionally for 6 minutes until all moisture evaporates. Set aside to cool.<br><br \/>\n\t2.&nbsp;Drain excess moisture from mushrooms and transfer to a large bowl. Add chicken mince, cheese, shallots, 1 egg, breadcrumbs and parsley. Season with salt and pepper and mix until well combined.<br><br \/>\n\t3.&nbsp;Lightly whisk the remaining egg. Cut the pastry in half. Spoon chicken and mushroom mince mixture along one long edge; brush the opposite edge of a pastry sheet with beaten egg. Roll up to form a sausage. Press pastry to secure. Repeat with remaining mixture and pastry.<br><br \/>\n\t4.&nbsp;Brush the top each roll with beaten egg and sprinkle with sesame seeds. Cut each roll into 4 or 6 smaller ones. Place onto baking trays pastry seam side down. &nbsp;Bake for 18-20 minutes or until pastry is golden and filling cooked through. Serve hot with sweet chilli sauce.<\/p>\n<p><strong>SEE ALSO: <a href=\"https:\/\/cms.fiveaa.com.au\/shows\/flavour-sa\/rilka-warbanoff-school-lunch-ideas\">SCHOOL LUNCH IDEAS<\/a><\/strong><\/p>\n<p><strong>SEE ALSO: <a href=\"https:\/\/cms.fiveaa.com.au\/shows\/flavour-of-sa\/mixed-berry-jam-no-added-sugar\">MIXED BERRY JAM WITH NO ADDED SUGAR<\/a><\/strong><\/p>","protected":false},"excerpt":{"rendered":"<p>A delicious autumn recipe. Makes: 24 Cooking: 20 minutes Ingredients 2 tbsp olive oil 400g Cup mushrooms, finely diced 400g chicken mince 1 cup tasty grated cheese 6 green shallots, thinly sliced 2 eggs 1 cup fresh breadcrumbs 1\/4 cup finely chopped flat leaf parsley 3 sheet ready rolled puff pastry, partially thawed 2 tbsp [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":24087,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[255,231],"tags":[],"geo_market":[],"class_list":["post-33245","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-michael-keelan-and-leith-forrest","category-show"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Chicken and mushroom sausage rolls - FIVEAA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cms.fiveaa.com.au\/show\/chicken-and-mushroom-sausage-rolls\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chicken and mushroom sausage rolls\" \/>\n<meta property=\"og:description\" content=\"A delicious autumn recipe. Makes: 24 Cooking: 20 minutes Ingredients 2 tbsp olive oil 400g Cup mushrooms, finely diced 400g chicken mince 1 cup tasty grated cheese 6 green shallots, thinly sliced 2 eggs 1 cup fresh breadcrumbs 1\/4 cup finely chopped flat leaf parsley 3 sheet ready rolled puff pastry, partially thawed 2 tbsp [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cms.fiveaa.com.au\/show\/chicken-and-mushroom-sausage-rolls\/\" \/>\n<meta property=\"og:site_name\" content=\"FIVEAA\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/1395FIVEaa\" \/>\n<meta property=\"article:published_time\" content=\"2015-03-30T00:00:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2020\/03\/sausage_rolls.png\" \/>\n\t<meta property=\"og:image:width\" content=\"940\" \/>\n\t<meta property=\"og:image:height\" content=\"623\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Tim Ashdown\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@1395FIVEaa\" \/>\n<meta name=\"twitter:site\" content=\"@1395FIVEaa\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tim Ashdown\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/show\\\/chicken-and-mushroom-sausage-rolls\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/show\\\/chicken-and-mushroom-sausage-rolls\\\/\"},\"author\":{\"name\":\"Tim Ashdown\",\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/#\\\/schema\\\/person\\\/c9993afbb4e9c76944cb880fa918b687\"},\"headline\":\"Chicken and mushroom sausage rolls\",\"datePublished\":\"2015-03-30T00:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/show\\\/chicken-and-mushroom-sausage-rolls\\\/\"},\"wordCount\":238,\"image\":{\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/show\\\/chicken-and-mushroom-sausage-rolls\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/wp-content\\\/uploads\\\/2020\\\/03\\\/sausage_rolls.png\",\"articleSection\":[\"Michael Keelan and Leith Forrest\",\"Show\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/show\\\/chicken-and-mushroom-sausage-rolls\\\/\",\"url\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/show\\\/chicken-and-mushroom-sausage-rolls\\\/\",\"name\":\"Chicken and mushroom sausage rolls - 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