{"id":84848,"date":"2023-01-27T12:12:55","date_gmt":"2023-01-27T01:42:55","guid":{"rendered":"https:\/\/cms.fiveaa.com.au\/?p=84848"},"modified":"2023-06-07T10:18:37","modified_gmt":"2023-06-07T00:48:37","slug":"chris-jarmers-recipe-for-apricot-dumplings","status":"publish","type":"post","link":"https:\/\/cms.fiveaa.com.au\/lifestyle\/chris-jarmers-recipe-for-apricot-dumplings\/","title":{"rendered":"Chris Jarmer&#8217;s Recipe For Apricot Dumplings"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><em>Building or Renovating?\u00a0Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG.<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"344\" src=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo.jpg\" alt=\"\" class=\"wp-image-91215\" srcset=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo.jpg 1000w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo-300x103.jpg 300w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo-768x264.jpg 768w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo-350x120.jpg 350w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo-36x12.jpg 36w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo-48x17.jpg 48w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/06\/smeg-logo-60x21.jpg 60w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">APRICOT DUMPLINGS<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/smallpdf.com\/file#s=f29bfad0-750a-407d-a0b5-cc8222c64407\" target=\"_blank\" aria-label=\"undefined (opens in a new tab)\" rel=\"noreferrer noopener\">Download recipe PDF here<\/a><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">INGREDIENTS<br>10 APRICOTS<br>10 SUGAR CUBES<br>CINNAMON<br>200G TOASTED BREADCRUMBS<br>200G BUTTER<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">PASTRY<br>4 MEDIUM TO LARGE POTATOES<br>125G PLAIN FLOUR<br>125G CONTINENTAL SEMOLINA FLOUR<br>1 LARGE EGG<br>25G BUTTER<br>PINCH OF SALT<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">peel the potato, cut into small cubes-cook in lightly salted water until soft<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">strain the potato and place in microwave for 2 minutes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">pass the potato through a fine sieve, allow to cool add flour, butter and egg and form into a dough<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">roll a small ball and check the dough is correct<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">cut the apricots half open, remove the stone<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">place a sugar cube into the centre and a \u00bc teaspoon of cinnamon, encase the apricot with the potato pastry<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">boil the dumplings in lightly salted water for 5-6 minutes. remove dumplings from water<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">in a shallow pan cook some butter with toasted bread crumbs then roll the dumplings in the butter crumb mix and lightly coat them<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">serve with icing sugar<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"519\" height=\"733\" src=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/apricot-dumplings-full.jpg\" alt=\"\" class=\"wp-image-84849\" srcset=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/apricot-dumplings-full.jpg 519w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/apricot-dumplings-full-212x300.jpg 212w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/apricot-dumplings-full-142x200.jpg 142w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/apricot-dumplings-full-17x24.jpg 17w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/apricot-dumplings-full-25x36.jpg 25w, https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/apricot-dumplings-full-34x48.jpg 34w\" sizes=\"auto, (max-width: 519px) 100vw, 519px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Building or Renovating?\u00a0Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG. APRICOT DUMPLINGS Download recipe PDF here INGREDIENTS10 APRICOTS10 SUGAR CUBESCINNAMON200G TOASTED BREADCRUMBS200G BUTTER PASTRY4 MEDIUM TO LARGE POTATOES125G PLAIN FLOUR125G CONTINENTAL SEMOLINA FLOUR1 LARGE EGG25G BUTTERPINCH OF SALT peel the potato, cut into small cubes-cook in [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":84850,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[284,166],"tags":[],"geo_market":[],"class_list":["post-84848","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jade-robran","category-lifestyle"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Chris Jarmer&#039;s Recipe For Apricot Dumplings - FIVEAA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cms.fiveaa.com.au\/lifestyle\/chris-jarmers-recipe-for-apricot-dumplings\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chris Jarmer&#039;s Recipe For Apricot Dumplings\" \/>\n<meta property=\"og:description\" content=\"Building or Renovating?\u00a0Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG. APRICOT DUMPLINGS Download recipe PDF here INGREDIENTS10 APRICOTS10 SUGAR CUBESCINNAMON200G TOASTED BREADCRUMBS200G BUTTER PASTRY4 MEDIUM TO LARGE POTATOES125G PLAIN FLOUR125G CONTINENTAL SEMOLINA FLOUR1 LARGE EGG25G BUTTERPINCH OF SALT peel the potato, cut into small cubes-cook in [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cms.fiveaa.com.au\/lifestyle\/chris-jarmers-recipe-for-apricot-dumplings\/\" \/>\n<meta property=\"og:site_name\" content=\"FIVEAA\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/1395FIVEaa\" \/>\n<meta property=\"article:published_time\" content=\"2023-01-27T01:42:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-06-07T00:48:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cms.fiveaa.com.au\/wp-content\/uploads\/2023\/01\/dumplings-lead.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Tim Ashdown\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@1395FIVEaa\" \/>\n<meta name=\"twitter:site\" content=\"@1395FIVEaa\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tim Ashdown\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/lifestyle\\\/chris-jarmers-recipe-for-apricot-dumplings\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/lifestyle\\\/chris-jarmers-recipe-for-apricot-dumplings\\\/\"},\"author\":{\"name\":\"Tim Ashdown\",\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/#\\\/schema\\\/person\\\/c9993afbb4e9c76944cb880fa918b687\"},\"headline\":\"Chris Jarmer&#8217;s Recipe For Apricot Dumplings\",\"datePublished\":\"2023-01-27T01:42:55+00:00\",\"dateModified\":\"2023-06-07T00:48:37+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/lifestyle\\\/chris-jarmers-recipe-for-apricot-dumplings\\\/\"},\"wordCount\":181,\"image\":{\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/lifestyle\\\/chris-jarmers-recipe-for-apricot-dumplings\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/wp-content\\\/uploads\\\/2023\\\/01\\\/dumplings-lead.jpg\",\"articleSection\":[\"Jade Robran\",\"Lifestyle\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/lifestyle\\\/chris-jarmers-recipe-for-apricot-dumplings\\\/\",\"url\":\"https:\\\/\\\/cms.fiveaa.com.au\\\/lifestyle\\\/chris-jarmers-recipe-for-apricot-dumplings\\\/\",\"name\":\"Chris Jarmer's Recipe For Apricot Dumplings - 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